By Sharon Feldman
- 2 flounder fillets
- 2 tablespoons honey
- 2 tablespoons whole grain mustard
- 1/2 teaspoon garlic powder
- 1/4 teaspoon smoked paprika
- 1 teaspoon lemon juice
- Salt and pepper to taste
Combine the sauce ingredients (everything but the flounder). Marinate the flounder in the sauce for 30 minutes.
Preheat the air fryer to 400°F and place the marinated flounder fillets in the air fryer.
Air fry for 7-8 minutes, depending on the thickness. Serve and enjoy!